About The Pass

After years of working in restaurants toiling over plates coming out of the kitchen, Anthony Marini started thinking. He wanted a small place to do some really good sandwiches. Falling in love with Charleston gave him the perfect setting. Not quite wanting to give up his fine dining roots, he came up with an idea. That idea is The Pass.

Chef Anthony Marini

Find out more about the Chef and Owner of The Pass by visiting www.chefanthonymarini.net